Tracker Pixel for Entry

​Let’s ‘Taco Bout’ Some of the Newer Mexican Favorites in the Area

All About Food | September 14th, 2022

By Rick Gion 

rickgion@gmail.com

In this land of hotdish and ham, it used to be a real pain to find something satisfyingly spicy in the Fargo-Moorhead area.

Thankfully, there’s a much different menu here these days. So give a muchas gracias to the following establishments for greatly improving the scene.

Let’s start with El Vaqueros, which is a restaurant that opened for business a short time before the Covid-19 pandemic hit. And, just right before the pandemic hit, they closed for the winter season. It was presumed by patrons that it was the end for them.

Fortunately, they’re now back in business. Their specialties include birria tacos, chile rellenos, enchiladas, street tacos, and tortas. Just so you know, they’re one of the only places in the area that makes a proper chile relleno.

Be sure to look up El Vaqueros on Facebook to see their whole menu. The menu is small, but packs a punch.

Taqueria Chavez is a really colorful joint located on the main drag in Pelican Rapids, Minn. Specifically, it’s right off of Highway 59 near the turkey plant. Slow down, because you’ll not want to miss it.

Their specialties include birria tacos, enchiladas, sopes, tortas, and tostadas. The person at the front counter is usually the owner. She’s really friendly, so be sure to ask her for recommendations. In fact, she’ll insist on it. She knows how good the food is. There are folks who frequently drive from Fargo-Moorhead to eat there.

Look up Taqueria Chavez on Facebook by using the handle @chavez1taqueria.

Taco Revolution is a mobile food vendor that’s usually located somewhere just off of the eastern part of 32nd Avenue in south Fargo. They specialize in delicious items like arepas, empanadas, sopes, and tacos al pastor. It’s a favorite spot of the followers of the Fargo-Moorhead Eats Facebook group page. Their food is a mix of Latin American culture. As a bonus, the owners are super friendly.

Be sure to follow Taco Revolution on Facebook to find their current physical location. Look them up by using the handle @TacoRevolutionFargo.

Tacos Trompo is an authentic Mexican taqueria in deep south Fargo. They specialize in mostly street tacos, but do offer items like pozole, queso burritos, tamales, and sometimes chile rellenos. If your employer is located in that area, it’s a great spot for a quick lunch.

Check out their Facebook page for daily specials and other information.

These four new hot spots should keep you busy for a while. There are definitely more I could write in-depthly about including La Unica’s new location in south Fargo and Mas Tequila, a really great restaurant in West Fargo. Sol Avenue Kitchen in Moorhead also makes some great Asian-fusion tacos.

The editors only give me so much space to write about food in this newspaper though. I’ll save it for later. Right now, it’s taco time. Grab a cerveza or Jarritos, and let’s eat.

__________________________________

YOU SHOULD KNOW

El Vaqueros is located at 3001 13th Ave. S. in Fargo

Taqueria Chavez is at 601 N. Broadway, Pelican Rapids, Minn.

Taco Revolution (mobile vendor) is usually located somewhere

just off of 32nd Ave S in Fargo

Tacos Trompo is located at 4265 45th St. S. in Fargo, N.D.

___________________________________

Rick Gion administers a Facebook group page called “Fargo-Moorhead Eats” that’s dedicated to the area’s great cooks and cuisine. Check it out, join, and feel free to post items about your local culinary adventures and home cooking.








Recently in:

By Bryce Vincent Haugen By his own account, Edwin Chinchilla is lucky to still be in the United States. As a 12-year-old Salvadoran, he and his brother were packed into a semi with a couple dozen other people and given fake…

By Michael M. Miller Rev. Salomon Joachim, pastor of Zion Lutheran Church, Beulah, North Dakota., delivered an address to the Western Conference of the Dakota District of the American Lutheran Church in 1939. His presentation was…

Wednesday, March 25, Group lesson 7 p.m., Dance 9 p.m.Sons of Norway, 722 2nd Avenue North, FargoCare to dance? If you don’t already know how to dance, the Northern Lights Dance Club can show you a thing or two about social…

By John StrandDisclaimer: This editorial is the work of someone who’s spent most of his adult life working in the media — most of those years co-owning this very entity, the High Plains Reader, since 1996. The notion that folks…

By Ed RaymondBernie Sanders is on the world’s longest and oldest walkaboutAdolescent Australian Aboriginal males often volunteer to challenge the transition to adulthood by performing well (that means staying alive) in a…

By Rick Gionrickgion@gmail.com Holiday wine shopping shouldn’t have to be complicated. But unfortunately it can cause unneeded anxiety due to an overabundance of choices. Don’t fret my friends, we once again have you covered…

By Rick GionFor those folks with busy lives who can’t afford or attend culinary school, community cooking classes are a good way to learn new tips and tricks in the kitchen. Cookbooks, instructional online videos and watching…

The Slow Death at The AquariumSaturday, March 21, doors at 7:30 p.m. The Aquarium above Dempsey’s, 226 N. Broadway, FargoThe Slow Death is a punk supergroup led by Jesse Thorson, with members and collaborators that include…

By Greg Carlson A number of critics and media outlets have already noted the variety of cinematic antecedents that have influenced writer-director Amy Wang’s movie “Slanted,” pointing out how the story of a frustrated…

Saturday, March 7, 4-8 p.m.Swing Barrel Brewing, 814 Central Ave., MoorheadEmpty Bowls is a nationwide, grassroots, artist-led movement to support hunger related organizations in their communities. On March 7, prepare to fill your…

Saturday, January 31, 6:30-9 p.m.Transfiguration Fitness, 764 34th St. N., Unit P, FargoAn enchanting evening celebrating movement and creativity in a staff-student showcase. This is a family-friendly event showcasing pole, aerial…

By Annie Prafckeannieprafcke@gmail.com AUSTIN, Texas – As a Chinese-American, connecting to my culture through food is essential, and no dish brings me back to my mother’s kitchen quite like hotdish. Yes, you heard me right –…

By Sabrina Hornungsabrina@hpr1.comNew Jamestown Brewery Serves up Local FlavorThere’s something delicious brewing out here on the prairie and it just so happens to be the newest brewery west of the Red River and east of the…

By Ellie Liverani In January 2026, the 2026-2030 dietary guidelines for Americans were released by the U.S. Department of Health and Human Services. They are supposed to be revolutionary and a “reset” from the previous ones.…

January 31, 11 a.m. - 6 p.m.Viking Ship Park, 202 1st Ave. N., Moorhead2026 marks 10 years of frosty fun! Enjoy sauna sessions with Log the Sauna, try Snowga (yoga in the snow), take a guided snowshoe nature hike, listen to live…

By Vern Thompson Benjamin Franklin offered one of the most sobering warnings in American history. When asked what kind of government the framers had created in 1787, he replied, “A republic, if you can keep it.” Few words…