Tracker Pixel for Entry

​Ishtar Mediterranean Cuisine now open in downtown Fargo

All About Food | January 23rd, 2019

Ishtar Mediterranean dish - photograph by Ryan Janke

Fargo has a new Mediterranean restaurant downtown and it is worth your while to head on over and check it out. Ishtar Mediterranean Cuisine opened at the beginning of the year and are serving up some delicious dishes, including Middle Eastern appetizers, gyros, tikkas, kababs, and desserts.

Located at 68 N. Broadway, Ishtar Mediterranean Cuisine blends in with the business of downtown, but when my wife and I walked inside for our first experience there this week, we could smell the difference. The ambiance is casual, and the staff was very friendly. They engaged with every customer on a personal level and added a family restaurant feel.

We placed our order at the counter and seated ourselves at one of the tables with a booth on one side and a chair on the other.

While you wait for your order, you can take in music videos from Iraqi artists on a television mounted on the wall next to the counter. The music, performed in Arabic, is contemporary, but mellow and just enough to add entertainment without drowning out your conversation.

The menu at Ishtar Mediterranean Cuisine offers a full appetizer section with World Famous Hummus, Dolma, and Kuupa to name a few. My wife and I ordered the Samosas. They are three pastry pockets stuffed with either veggies, ground beef, or ground chicken. We went with the ground beef.

They were fantastic. The seasoning in the ground beef was mild, but packed a lot of flavor. It was fried in a crunchy pastry that complimented the ground beef to make a delicious combination.

My wife ordered from the Sandwiches and Wraps section. It offers chicken or beef Schwarma, Ground Beef Kabob, lamb or chicken Tikka, Falafel, Vegetarian Sandwich, Mediterranean Burger, Beef Hot Dog, or Greek Gyro. She elected to go with the chicken Greek Gyro and made it a combo, which added fries and a soda.

I ordered from the two-page entrée section. The entrée options were Kababs, Schwarma, Fish, Chicken, Gyro, Lamb Shank, Lentil Rice, Dolma, Falafel, and a Mixed Platter. I ordered the Lamb Shank. The entrée menu comes with your choice of rice, hummus, or fries. I went with the rice.

My lamb was mild, but had a good flavor. It came on the bone and was tender enough to cut with a fork. The rice was served with seasoning and cooked onions. I can eat a lot, but I wasn’t able to finish the dish. The portion of lamb with the generous helping of rice filled me up fast, but stealing bites of my wife’s chicken Gyro probably didn’t help my portion control.

The Gyro was seasoned with spices that added a ton of flavor and just enough kick to notice, but not overpower. The chicken was tender. There was a combination of lettuce, tomato, cucumber pickles, and a tahini sauce mixed in.

Though we didn’t order from the Salads section, Ishtar Mediterranean Cuisine offers five salad options. There is also a Kids Meals section that offers a cheeseburger, hot dog, chicken strips, or gyro option for the little ones. All the kids’ meals come with fries and a drink.

Speaking of drinks, all the beverages are non-alcoholic. You have a choice between hot tea, hot mint tea, Turkish coffee, mango juice, Guava, Shaneineh Yogurt Drink, and Coke and Pepsi options.

There are also several dessert options behind the counter to grab and enjoy at the restaurant or take home for later.

Overall, my wife and I enjoyed our experience at Ishtar Mediterranean Cuisine. I would recommend this restaurant for a date or family night. We plan to go back again very soon.

Recently in:

By Alicia Underlee Nelsonalicia@hpr1.comDairy Queen restaurants across the country will raise funds for Children’s Miracle Network hospitals during Miracle Treat Day on Thursday, July 31. At least one dollar from every Blizzard…

By Alicia Underlee Nelsonalicia@hpr1.comFM Pride Week returns to the Fargo-Moorhead metro August 3-10. A snapshot of events are listed below. Discover event descriptions and locations as well as volunteer opportunities online at…

September 12-13Brewhalla, 1666 1st Ave N, Fargo Hold onto your hats and step right up to the main event! DrekkerFest 11 kicks off with Timebomb Pro Wrestling on Friday night from 8-10 p.m. Enjoy an evening of suplexes, steel kegs,…

By Sabrina Hornungsabrina@hpr1.com I’m going to go ahead and say it. I have trust issues with a lot of things and artificial intelligence (AI) is one of them. Yes, it’s a tool that can sit shotgun and make your everyday tasks…

By Ed Raymondfargogadfly@gmail.comTrump: the new man for all seasonsFive hundred years ago, Lord Chancellor Sir Thomas More of England refused to write a letter to Pope Clement VII of the Roman Catholic Church asking that he annul…

By Rick Gionrickgion@gmail.com Holiday wine shopping shouldn’t have to be complicated. But unfortunately it can cause unneeded anxiety due to an overabundance of choices. Don’t fret my friends, we once again have you covered…

By Rick Gionrickgion@gmail.com There seems to be a renaissance in Italian restaurants in the Fargo-Moorhead metro area. It’s a welcome change from just sporting an Olive Garden as a lone option. No offense to Marilyn Hagerty’s…

By John Showalterjohn.d.showalter@gmail.com Bluegrass is a genre of music that is often associated with the American South. Many people would express incredulity at being told there is a thriving bluegrass and folk music community…

By Greg Carlsongregcarlson1@gmail.com “Misericordia” premiered at Cannes in 2024 and is now available to see in the United States on the Criterion Channel and other streaming services. In the sharp and thought-provoking…

By Sabrina Hornungsabrina@hpr1.com 2025 marks three years of the Annual Vergas Area Backroads Art Crawl. The art crawl is sponsored by the Vergas Arts Club. The Arts Club also happens to be part of the Vegas Community Club and both…

Alicia Underlee Nelsonalicia@hpr1.comPenn & Teller are returning to their roots. The legendary magic and comedy duo will appear on the Crown Stage at the Minnesota Renaissance Festival in Shakopee, Minnesota, where they first…

By Annie Prafckeannieprafcke@gmail.com AUSTIN, Texas – As a Chinese-American, connecting to my culture through food is essential, and no dish brings me back to my mother’s kitchen quite like hotdish. Yes, you heard me right –…

By Sabrina Hornungsabrina@hpr1.comNew Jamestown Brewery Serves up Local FlavorThere’s something delicious brewing out here on the prairie and it just so happens to be the newest brewery west of the Red River and east of the…

By Dr. Marc Sapir, MD, MPHjessica@pellienpublicrelations.com Across America, families are quietly struggling with a rising challenge: how to care for aging parents, siblings, grandparents, neighbors and friends. Most seniors want…

By Alicia Underlee NelsonProtests against President Trump’s policies and the cuts made by Elon Musk’s Department of Government Efficiency (DOGE) are planned across North Dakota and western Minnesota Friday, April 4 and…

By Vern Thompsonvern.thompson@rocketmail.com Working in the Bakken oil fields of the Williston Basin is so different from my home in Fargo. I'm not judging, because the people working and living in western North Dakota are very…