Best Bets | December 28th, 2015
The local brewery will kick off the New Year with kegs and eggs. The popular taproom infusion Brunch Buster is going all out with nearly 30 gallons of Stumbeano’s Coffee Bar cold press coffee and vanilla added to a robust porter. Luna Fargo will prepare a popover and sausage egg bake, orange roll, bacon, country potatoes and fruit.
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