Best Bets | May 18th, 2016
Friday, May 20, 11 a.m. - 2 p.m.
Toasted Frog, 305 Broadway North, Fargo
A one-time-only affair, open to all (21+). Chef Steven Schulz will be serving 2 different lunch choices, both Vegan. Both plates will be available for just $10. Choose Plate 1, roasted garlic and jalapeno gazpacho plus spring mix and avocado salad with tequila dressing; or Plate 2, vegan tacos with chipotle and cilantro-steamed rice. We’ll order both.
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