Tracker Pixel for Entry

Cheap Eats and Drinks!

All About Food | August 31st, 2016

By Heather Schuer

heather.schuer@gmail.com

There are well-known choices for saving some money when you go out eating and drinking, such as Buffalo Wild Wings, Sickies Garage, J.C. Chumley’s, and $1.00 tacos at Dempsey’s. But here are five places where I think you get more bang for your buck for either the quality, service, portion sizes, and/or drink specials. Here they are:

Vinyl Taco

The atmosphere in here is fun and loud with some good music to get your night going. Cheap and delicious tacos with some starting at $2.99, but most averaging around $3.69. These tacos include choices such as crispy chicken and mango, carne asada, and my favorite, shrimp a la parilla (for $4.49). Not to mention their absolutely tasty $2.00 margaritas on Friday and Saturday nights from 9-11pm (probably one of the best margaritas I’ve had!). But the only problem here is that they’re so good and drinkable that you might end up breaking the budget if you order too many, so be careful!

Mango’s

This is the best Mexican restaurant in town. There’s a meet-up Spanish conversation group here on Thursday nights, and you know the portions are generous when you see loads of construction workers pile in here. But this restaurant has daily food and drink specials that will accommodate a college budget very well. For example, on Mondays they have margaritas on special for $2.00 all day long. Go there on Tuesdays for all-you-can-eat tacos for $6.00 with UV Vodka Lemonade’s for $2.00. Other drink specials throughout the week include (all $2.00) vodka tonics on Wednesdays, tequila sunrises on Thursdays, and gin & tonics on Fridays.

Green Mill

Besides the deep dish pizza that’s insanely good, Green Mill has a lot of happy hour prices that are also insanely good. I worked at Green Mill, and the hardest part about learning their menu was keeping track of all of their happy hour specials. Happy hour is from 3:00 – 6:00PM and 9:00 – 11:00PM for food and 9:00 – midnight for drinks. They have appetizer prices ranging from $5.99 - $7.99 with a lot of choices. The spinach dip is $5.99 and is very, very dangerous. For $6.99 you can get a personal 2-topping pizza. And for $7.99 you can get classic and no-bones wings with a choice of one of their signature sauces. From 9:00 – 11:00PM, you can get $5.00 off any large pizzas. For drink specials, they’re never ending throughout the week.

Rustica

This place may seem like it’s a bit on the formal side, but there are two sides, actually, and one side serves amazing pizzas and select $3.00 beers from 4-6pm and 9-11pm Tuesday - Saturday. For $5.00, you can get one of their signature 10” pizzas. And these aren’t just your standard pepperoni pizzas. You can choose from any of their pizzas, which include: The Quixote, with house-made chorizo; the French Farmer, with béchamel, wild mushrooms and truffle oil; and The Decoy, topped with duck confit. And their $3.00 beer selections could be from a brewery you’ve never tried before or maybe something like the seasonal cacao bender of Surly’s, which I was very happy to enjoy the last time I was there. The atmosphere is also very chill and relaxed.

Mezzaluna

Mezzaluna, which is owned by the same people as Rustica, also has an amazing happy hour. Like Rustica, they also offer up select $3.00 beers during happy hour (same hours as Rustica). For food deals that you don’t want to miss, they offer their hamburger for $8.00, which is voted by most reviewers as best burger in town (yes, I would agree to that!). Not to mention you can order some of their standout appetizers, such as their prosciutto-wrapped shrimp, also for $8.00 And you wouldn’t think a petite dessert would be satisfying enough, but when they’re made so well, they are completely satisfying. They’re all delectable; but my favorites include the mascarpone panna cotta and the strawberry-rhubarb pie with lemon ice cream. Mezzaluna has been voted best restaurant by pretty much every publication in town—isn’t it about time you made your way in to treat yourself?

And don’t forget, some of your best late-night food options if you’re going to be downtown include the Taco Brothers food truck, on Roberts St. across from the Empire, and Sammy’s Pizza. Happy eating, drinking, and saving this fall semester, college student or not!

Recently in:

By Winona LaDukewinona@winonaladuke.com The business of Indian Hating is a lucrative one. It’s historically been designed to dehumanize Native people so that it’s easier to take their land. ‘Kill the Indian, save the man,”…

By Sabrina Hornungsabrina@hpr1.com The onion calendar is an old German folk tradition used to predict levels of moisture each month throughout the coming year using salt, a knife, an onion and a little bit of patience. Donna and…

Sunday, December 29, 9:30 a.m.Cellar 624, 624 Main Avenue, FargoEnd the year on a high note with performances from the CyberHive Collective, pancakes and glitter (served separately of course). Brunch options include gluten free and…

By Sabrina Hornungsabrina@hpr1.com I’m really sick of the “Nobody wants to work anymore” narrative. Like, really sick. I can’t hide the eye rolls and I don’t even try to hide them anymore. In fact, I feel like they’ll…

By Ed Raymondfargogadfly@gmail.comA new type of Civil War: “smash-and grab” capitalism and healthcare The Divided States of America has the greatest economic inequality among wealthy nations on Planet Earth and has birthed a…

By Rick Gionrickgion@gmail.com Holiday wine shopping shouldn’t have to be complicated. But unfortunately it can cause unneeded anxiety due to an overabundance of choices. Don’t fret my friends, we once again have you covered…

By Rick Gionrickgion@gmail.comPhoto by Rick Gion To say the least, this election season was a doozy. Anxiety was high for many on both sides of the political aisle. To calm down and settle the nerves, a comforting meal is…

By John Showalterjohn.d.showalter@gmail.com Local band Zero Place has been making quite a name for itself locally and regionally in the last few years. Despite getting its start during a time it seemed the whole world was coming to…

By Greg Carlsongregcarlson1@gmail.com Essential viewing for cinephiles of any generation, director David Hinton’s engrossing documentary, “Made in England: The Films of Powell and Pressburger,” celebrates one of cinema’s…

By Sabrina Hornungsabrina@hpr1.comIn 1974, the Jamestown Arts Center started as a small space above a downtown drugstore. It has grown to host multiple classrooms, a gallery, performance studio, ceramic studio and outdoor art park.…

By John Showalterjohn.d.showalter@gmail.comHigh Plains Reader had the opportunity to interview two mysterious new game show hosts named Milt and Bradley Barker about an upcoming event they will be putting on at Brewhalla. What…

By Annie Prafckeannieprafcke@gmail.com AUSTIN, Texas – As a Chinese-American, connecting to my culture through food is essential, and no dish brings me back to my mother’s kitchen quite like hotdish. Yes, you heard me right –…

By Sabrina Hornungsabrina@hpr1.comNew Jamestown Brewery Serves up Local FlavorThere’s something delicious brewing out here on the prairie and it just so happens to be the newest brewery west of the Red River and east of the…

By Josette Ciceronunapologeticallyanxiousme@gmail.com What does it mean to truly live in a community —or should I say, among community? It’s a question I have been wrestling with since I moved to Fargo-Moorhead in February 2022.…

By Faye Seidlerfayeseidler@gmail.com On Dec 5, the Turning Point USA chapter at North Dakota State University hosted an event called BisonFest. This event featured Chloe Cole, a former trans kid, known for detransitioning and…

By Curtis W. Stofferahn, Ph.D.Curtis.stofferahn@email.und.edu In June, two events markedly contrasted the difference between two different visions of agriculture: precision agriculture and regenerative agriculture. The dedication…